Browsing Fact sheets - Animal Science by Title
Now showing items 69-88 of 175
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Growth promotants reduce beef's environmental impact
(Oklahoma Cooperative Extension Service, 2017-03) -
Hatching ostrich chicks
(Oklahoma Cooperative Extension Service, 1996-06) -
Heat detection aids for dairy and beef A.I.
(Oklahoma Cooperative Extension Service, 2004-05) -
Hip height and frame score determination
(Oklahoma Cooperative Extension Service, 2007-06) -
Home processing of poultry
(Oklahoma Cooperative Extension Service, 2003-10) -
Home slaughtering and processing of beef
(Oklahoma Cooperative Extension Service, 2004-04) -
Home tanning of hides and furs
(Oklahoma Cooperative Extension Service, 2007-06) -
Hot weather management in the poultry house
(Oklahoma Cooperative Extension Service, 2003-10) -
How to estimate the value of supplementing grazing stocker cattle
(Oklahoma Cooperative Extension Service, 2015-07) -
Impact of consuming beef on greenhouse gas emissions
(Oklahoma Cooperative Extension Service, 2016-05) -
Implanting beef cattle
(Oklahoma Cooperative Extension Service, 2007-06) -
Implants and their use in beef cattle production
(Oklahoma Cooperative Extension Service, 2021-06) -
Inbreeding in cattle
(Oklahoma Cooperative Extension Service, 2004-05) -
Inbreeding in swine
(Oklahoma Cooperative Extension Service, 2004-05) -
Internal parasite control in sheep in Oklahoma
(Oklahoma Cooperative Extension Service, 2007-06) -
Interpreting equine genetic defect testing results
(Oklahoma Cooperative Extension Service, 2013-07) -
Introduction to finishing beef
(Oklahoma Cooperative Extension Service, 2020-08) -
Is local beef more sustainable?
(Oklahoma Cooperative Extension Service, 2017-03) -
Limit feeding concentrate diets to beef cows as an alternative to feeding hay
(Oklahoma Cooperative Extension Service, 2018-04) -
Limit feeding light-weight cattle high-nutrient density diets programmed feeding for calves (PROGFED2) (Revision 2)
(Oklahoma Cooperative Extension Service, 2015-07)