Fact sheets - Food technology: Recent submissions
Now showing items 1-20 of 144
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What is Clean in Place (CIP)?
(Oklahoma Cooperative Extension Service, 2023-08) -
Rules for small, on-farm poultry slaughter operations in Oklahoma
(Oklahoma Cooperative Extension Service, 2023-08) -
Ley de libertad de comida casera; Homemade food freedom act
(Oklahoma Cooperative Extension Service, 2023-04) -
Entrepreneurship roadmap: key stages of developing a business
(Oklahoma Cooperative Extension Service, 2023-05) -
Is coconut oil good for you
(Oklahoma Cooperative Extension Service, 2023-02) -
Guide to marketing locally produced eggs in Oklahoma
(Oklahoma Cooperative Extension Service, 2023-04) -
Regulatory landscape for the direct marketing of meat and poultry in Oklahoma
(Oklahoma Cooperative Extension Service, 2022-07) -
Custom beef processing: Expected yields
(Oklahoma Cooperative Extension Service, 2022-09) -
Challenges of meeting Oklahoma's farmer's market regulations and varied requirements
(Oklahoma Cooperative Extension Service, 2022-08) -
Food business license and permit costs in Oklahoma: The good, the bad and the mundane
(Oklahoma Cooperative Extension Service, 2022-08) -
Clarifying the OK Home Baking Act of 2017
(Oklahoma Cooperative Extension Service, 2020-07) -
Dehydrator exhaust recirculation for energy savings
(Oklahoma Cooperative Extension Service, 2017-07) -
Water use in the food industry
(Oklahoma Cooperative Extension Service, 2016-07) -
Carbon footprinting for the food industry
(Oklahoma Cooperative Extension Service, 2017-07) -
Clean label mold inhibitors for baking
(Oklahoma Cooperative Extension Service, 2016-07) -
Carbon strategy for the food industry
(Oklahoma Cooperative Extension Service, 2017-07) -
Marketing basics for value-added agriculture
(Oklahoma Cooperative Extension Service, 2016-03) -
What is wood plastic composite?
(Oklahoma Cooperative Extension Service, 2016-07) -
Basics of paper manufacturing
(Oklahoma Cooperative Extension Service, 2016-07) -
Developing a food safety plan for your fresh produce operation
(Oklahoma Cooperative Extension Service, 2016-07)