| dc.contributor.advisor | Gilliland, Stanley E. | |
| dc.contributor.author | Bible, Megan Rene | |
| dc.date.accessioned | 2014-04-17T19:42:23Z | |
| dc.date.available | 2014-04-17T19:42:23Z | |
| dc.date.issued | 2009-05-01 | |
| dc.identifier.uri | https://hdl.handle.net/11244/9840 | |
| dc.format | application/pdf | |
| dc.language | en_US | |
| dc.publisher | Oklahoma State University | |
| dc.rights | Copyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material. | |
| dc.title | Influence of Different Cultures of Lactobacilli on Performance, Blood Chemistry, and Immune Response of Nursery Pigs | |
| dc.type | text | |
| dc.contributor.committeeMember | Carter, Scott D. | |
| dc.contributor.committeeMember | DeSilva, Udaya | |
| osu.filename | Bible_okstate_0664M_10295.pdf | |
| osu.college | Agricultural Sciences and Natural Resources | |
| osu.accesstype | Open Access | |
| dc.description.department | Food Science Graduate Program | |
| dc.type.genre | Thesis | |
