dc.contributor.advisor | Brusewitz, Gerald H. | |
dc.contributor.author | Kotwaliwale, Nachiket | |
dc.date.accessioned | 2016-08-03T15:35:44Z | |
dc.date.available | 2016-08-03T15:35:44Z | |
dc.date.issued | 2003-08 | |
dc.identifier.uri | https://hdl.handle.net/11244/44702 | |
dc.format | application/pdf | |
dc.language | en_US | |
dc.rights | Copyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material. | |
dc.title | Feasibility of physical properties and soft X-ray attenuation properties for non-destructive determination of quality of nutmeat in in-shell pecans | |
dc.contributor.committeeMember | Kranzler, Glenn A. | |
dc.contributor.committeeMember | Maness, Niels O. | |
dc.contributor.committeeMember | Weckler, Paul R. | |
osu.filename | Thesis-2003D-K87f.pdf | |
osu.accesstype | Open Access | |
dc.type.genre | Dissertation | |
dc.type.material | Text | |
thesis.degree.discipline | Biosystems Engineering | |
thesis.degree.grantor | Oklahoma State University | |