| dc.contributor.advisor | Burrows, George E. | |
| dc.contributor.author | Kerr, Larry Alan | |
| dc.date.accessioned | 2015-08-27T16:05:14Z | |
| dc.date.available | 2015-08-27T16:05:14Z | |
| dc.date.issued | 1983-12-01 | |
| dc.identifier.uri | https://hdl.handle.net/11244/16337 | |
| dc.description.abstract | This study characterizes Perilla frutescens toxicosis in the bovine. Clinical signs were closely monitored in four calves given various amounts of mint and the postmortem lesions noted. Different parts of the plant (both green and dry) were analyzed for perilla ketone content. This information will be helpful in diagnosing and in developing prevention regimens for Perilla frutescens poisoning in cattle. | |
| dc.format | application/pdf | |
| dc.language | en_US | |
| dc.publisher | Oklahoma State University | |
| dc.rights | Copyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material. | |
| dc.title | Perilla Frutescens Toxicity in Cattle | |
| dc.type | text | |
| dc.contributor.committeeMember | Edwards, William C. | |
| dc.contributor.committeeMember | Burks, S.L. | |
| osu.filename | Thesis-1983-K403p.pdf | |
| osu.accesstype | Open Access | |
| dc.description.department | Physiological Sciences | |
| dc.type.genre | Thesis | |
