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Now showing items 11-20 of 21
Vegetation response to fire and domestic and native ungulate herbivory in a Wyoming big sagebrush ecosystem
(Oklahoma State University, 2011-12-01)
Coupling of fire and grazing as a landscape management tool is a global phenomenon in many diverse landscapes. While grazing exclosure studies examining the effects of livestock on rangelands have provided insight into the ...
Oklahoma Quality Beef Network: Price Premiums from a Preconditioning Program
(Oklahoma State University, 2004-07-01)
The proposed study determined if an extra value existed in the preconditioned calves involved in this particular program. It is going to estimate the price differences between cattle sold through the OQBN program and ...
Production Practices and Management Intensity of Oklahoma Cow-calf Producers Across Income and Herd Size
(Oklahoma State University, 2007-07-01)
The purpose of this study was to analyze management practices of two groups of Oklahoma cow-calf producers based on commercial herd size and income dependency from beef production. Logit models were estimated to determine ...
Effects of Wet Distillers Grains Plus Solubles and Energy of the Health and Performance of Receiving Calves
(Oklahoma State University, 2012-12-01)
A randomized complete block design experiment utilizing 180 high-risk crossbred steers (initial BW = 212 ± 2 kg) was conducted to evaluate the effects of including wet distillers grains plus solubles (WDGS) in a 62% ...
Gene expression changes in muscle and liver tissue of growing beef calves with bovine respiratory disease
(2011-12)
Scope and Method of Study:
Estimated Impacts of Mexican Regional Trade Restrictions Associated with Bovine Health Campaigns
(Oklahoma State University, 2006-12-01)
Tuberculosis restrictions on animal movement have important implications for Mexican producers and consumers as well as the U.S. beef cattle industry. A spatial linear programming model was used to analyze scenarios of ...
Evaluation of Byproduct Combinations on Feedlot Performance, Carcass, and Fecal Characteristics
(Oklahoma State University, 2012-07-01)
The first experiment compared inclusion levels of a 1:1 blend of Sweet Bran (SB) and dried distiller's grains (DDGS) byproducts in a dry-rolled corn feedlot ration on performance, carcass merit, and fecal characteristics. ...
Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication
(Oklahoma State University, 2013-12-01)
Beef packing infrastructure in Mexico has changed dramatically in recent years with a significant proportion of domestic beef production now fabricated into boxed beef in place of the carcass based system that dominated ...
Oklahoma stocker cattle industry: Structure and function
(2022-05)
Little information exists on the decision making and management of the Oklahoma stocker industry and the economic flexibility of the stocker industry. A survey was conducted in 2017 by the Oklahoma Cooperative Extension ...
Utilization of near Infrared Reflectance Spectroscopy for the Evaluation and Characterization of Barley in Western Canada
(Oklahoma State University, 2013-12-01)
The first study evaluated near infrared reflectance spectroscopy (NIRS) for the determination of barley silage DM on as-is samples using either a commodity specific or broad based equation. A second study was conducted to ...