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dc.contributor.authorStovall, Angelinagrayce Tamera
dc.date.accessioned2014-04-15T22:01:42Z
dc.date.available2014-04-15T22:01:42Z
dc.date.issued2012-05-01
dc.identifier.urihttps://hdl.handle.net/11244/9284
dc.description.abstractThere is an increasing prevalence of Native American children diagnosed with type 2 diabetes, a chronic condition that is usually adult-onset. Get Fresh! Eagle Adventure program is a theoretically-based, diabetes primary prevention program that is culturally appropriate for Native American children in grades 1-3. Students were introduced to the program through a live production of the Eagle Adventure play, which was followed by four in-class lessons on health and nutrition. The primary objective of the program is to increase students' knowledge, intent, and preference related to choosing fruits, vegetables, and being more physically active. A pre- and post-survey was administered by trained staff. The outcomes of the program were measured by conducting paired t-tests using IBM SPSS Statistics 19. The program resulted in a statistically significant increase in the children's (n=370) intent to choose physical activities over sedentary activities (pre=6.52, post=7.11; p<0.001), knowledge of physical activities (pre=7.72, post=7.81; p=0.019), preference of consuming vegetables (pre=6.35, post=6.56; p=0.001), and preference of being physically active (pre=8.95, post=9.21; p<0.001).
dc.formatapplication/pdf
dc.languageen_US
dc.publisherOklahoma State University
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleOutcomes Evaluation of the Eagle Adventure Program
dc.typetext
osu.filenameStovall_okstate_0664M_12050.pdf
osu.collegeHuman Environmental Sciences
osu.accesstypeOpen Access
dc.description.departmentDepartment of Nutritional Sciences
dc.type.genreThesis
dc.subject.keywordschildren
dc.subject.keywordsdiabetes
dc.subject.keywordsfruits and vegetables
dc.subject.keywordsnative american
dc.subject.keywordsphysical activity
dc.subject.keywordsprimary prevention program


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