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dc.contributor.advisorHolcomb, Rodney B.
dc.contributor.authorFlynn, Kyle
dc.date.accessioned2014-04-15T20:12:46Z
dc.date.available2014-04-15T20:12:46Z
dc.date.issued2011-07-01
dc.identifier.urihttps://hdl.handle.net/11244/8814
dc.description.abstractIn this study I investigated the economic feasabiltiy of a multispecies processing plant in Oklahoma. The number of small processing plants has decreased, but producers have said that more are needed. The point of this paper is to see if that is feasible. The finding of this research is that under the right conditions that building and operating a multispecies processing plant is feasible.
dc.formatapplication/pdf
dc.languageen_US
dc.publisherOklahoma State University
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleEconomic Feasibility of a Small Multi-species Meat Processing Plant in the State of Oklahoma
dc.typetext
dc.contributor.committeeMemberBowser, Tim
dc.contributor.committeeMemberEscoubas, J. Roy
osu.filenameFlynn_okstate_0664M_11558.pdf
osu.collegeAgricultural Sciences and Natural Resources
osu.accesstypeOpen Access
dc.description.departmentDepartment of Animal Science
dc.type.genreThesis
dc.subject.keywordseconomic
dc.subject.keywordsmeat
dc.subject.keywordsprocessing


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