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Rapid estimation of lycopene concentration in watermelon and tomato samples by fiber optic visible spectroscopy

dc.contributor.advisorBowser, Timothy J.
dc.contributor.authorChoudhary, Ruplal
dc.date.accessioned2013-11-26T07:43:13Z
dc.date.available2013-11-26T07:43:13Z
dc.date.issued2004-12
dc.identifier.urihttps://hdl.handle.net/11244/6403
dc.formatapplication/pdf
dc.languageen_US
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleRapid estimation of lycopene concentration in watermelon and tomato samples by fiber optic visible spectroscopy
dc.contributor.committeeMemberStone, Marvin L.
dc.contributor.committeeMemberWeckler, Paul R.
dc.contributor.committeeMemberManess, Niels O.
dc.contributor.committeeMemberMcGlynn, William G.
osu.filenameChoudhary_okstate_0664D_1092.pdf
osu.accesstypeOpen Access
dc.type.genreDissertation
dc.type.materialText
dc.subject.keywordslycopene
dc.subject.keywordswatermelon
dc.subject.keywordstomato
dc.subject.keywordslycopersicon esculentum
dc.subject.keywordscitrullus lanatus
thesis.degree.disciplineBiosystems Engineering
thesis.degree.grantorOklahoma State University


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