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dc.contributorOklahoma Cooperative Extension Service. Family & Consumer Science
dc.coverage.spatialOklahoma
dc.date.accessioned2017-04-04T15:24:52Z
dc.date.available2017-04-04T15:24:52Z
dc.date.issued2012
dc.identifieroksd_focus_2012Fall
dc.identifier.urihttps://hdl.handle.net/11244/50379
dc.formatapplication/pdf
dc.languageen_US
dc.publisherOklahoma Cooperative Extension Service, Family and Consumer Science
dc.relation.ispartofseriesFocus; Fall 2012
dc.rightsThe researcher assumes full responsibility for conforming with the laws of copyright. Whenever possible, the Oklahoma State University Archives will provide information about copyright owners and related information. Securing permission to publish or use material is the responsibility of the researcher. Note that unless specifically transferred to Oklahoma State University Libraries, any applicable copyrights may be held by another individual or entity. Copyright for material published by Oklahoma Agricultural and Mechanical College/Oklahoma State University is held by the Board of Regents for the Oklahoma Agricultural and Mechanical Colleges. All rights reserved. Further information about copyright policy can be obtained by contacting the OSU Archives by email at libscua@okstate.edu or by phone at 405-744-6311.
dc.subjectcommunity health services
dc.subjectnutrition
dc.titleFocus on Community Nutrition Education Programs
dc.typetext
osu.filenameoksd_focus_2012Fall.pdf
dc.type.genreNewsletter


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