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Influence of Protein Level of the Grain on Germination, Plant Vigor and Grain Yield in Four Varieties of Hard Red Winter Wheat

dc.contributor.advisorSchlehuber, A. M.
dc.contributor.authorKamal, Said
dc.date.accessioned2016-06-20T14:36:27Z
dc.date.available2016-06-20T14:36:27Z
dc.date.issued1953-01-01
dc.identifier.urihttps://hdl.handle.net/11244/42275
dc.formatapplication/pdf
dc.languageen_US
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleInfluence of Protein Level of the Grain on Germination, Plant Vigor and Grain Yield in Four Varieties of Hard Red Winter Wheat
dc.typetext
dc.contributor.committeeMemberMurphy, H. F.
osu.filenameThesis-1953-K15i.pdf
osu.accesstypeOpen Access
dc.description.departmentField Crops
dc.type.genreThesis


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