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dc.contributor.advisorWhitehair, C. K.
dc.contributor.authorNoble, Robert L.
dc.date.accessioned2016-05-01T18:02:51Z
dc.date.available2016-05-01T18:02:51Z
dc.date.issued1951
dc.identifier.urihttps://hdl.handle.net/11244/34185
dc.formatapplication/pdf
dc.languageen_US
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleStudy of the Nutritional Value of Rumen Contents
dc.typetext
dc.contributor.committeeMemberDarlow, A. E.
osu.filenameThesis-1952-N751s.pdf
osu.accesstypeOpen Access
dc.type.genreThesis


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