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Effects of dietary calcium and fiber on digestibility of fat and energy and on health indices of cardiovascular disease

dc.contributor.advisorHanson, Christa F.
dc.contributor.authorKhalil, Dania Agha
dc.date.accessioned2016-04-25T14:49:59Z
dc.date.available2016-04-25T14:49:59Z
dc.date.issued1998-12
dc.identifier.urihttps://hdl.handle.net/11244/33546
dc.formatapplication/pdf
dc.languageen_US
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleEffects of dietary calcium and fiber on digestibility of fat and energy and on health indices of cardiovascular disease
dc.contributor.committeeMemberOwens, F. N.
dc.contributor.committeeMemberStoecker, Barbara J.
dc.contributor.committeeMemberHermann, Janice R.
osu.filenameThesis-1998D-K45e.pdf
osu.accesstypeOpen Access
dc.type.genreDissertation
dc.type.materialText
thesis.degree.disciplineHuman Environmental Sciences
thesis.degree.grantorOklahoma State University


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