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Assessment of the quality and functionality of the food and fiber systems literacy website

dc.contributor.advisorLeising, James G.
dc.contributor.authorHubert, Daniel James
dc.date.accessioned2016-04-25T14:49:55Z
dc.date.available2016-04-25T14:49:55Z
dc.date.issued1998-12
dc.identifier.urihttps://hdl.handle.net/11244/33539
dc.formatapplication/pdf
dc.languageen_US
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleAssessment of the quality and functionality of the food and fiber systems literacy website
dc.contributor.committeeMemberTerry, Howard Robert
dc.contributor.committeeMemberWhite, James David
dc.contributor.committeeMemberHuhnke, Raymond Leroy
dc.contributor.committeeMemberTerry, Howard Robert
osu.filenameThesis-1998D-H878a.pdf
osu.accesstypeOpen Access
dc.type.genreDissertation
dc.type.materialText
thesis.degree.disciplineAgricultural Education
thesis.degree.grantorOklahoma State University


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