Browsing OSU - Agricultural Experiment Station and Cooperative Extension Service by Author "MacVicar, Robert"
Now showing items 1-6 of 6
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Blood Composition of Normal Beef Cattle
Long, Robert Alexander; VanArsdell, W. A.; MacVicar, Robert; Ross, Oscar Burr (Oklahoma Agricultural Experiment Station, 1952) -
Evaluation of Formulas for Predicting Various Components of Mixed Herd Milk
Mickle, James B.; Egermeier, Edward R.; Musgrave, S. D.; Morrison, Robert D.; Graybill, Franklin A.; MacVicar, Robert (Oklahoma Agricultural Experiment Station, 1958) -
Oklahoma Agricultural Experiment Station, Bulletin no. 399, May 1953: Cowpeas as a protein feed for fattening steer calves
Pope, L. S.; Long, R. A.; Darlow, A. E.; MacVicar, Robert (Oklahoma Agricultural Experiment Station, 1953-05) -
Oklahoma Agricultural Experiment Station, Bulletin no. 437, November 1954: The value of 20-, 30-, and 40-percent protein supplements for wintering heifer calves
Nelson, A. B.; Ross, O. B.; Darlow, A. E.; Fontenot, J. P.; MacVicar, Robert (Oklahoma Agricultural Experiment Station, 1954-11) -
Oklahoma Agricultural Experiment Station, Bulletin no. 440, November 1954: Self-feeding salt and cottonseed meal to beef cattle; A summary of experiments on self-feeding winter supplements
Nelson, A. B.; Stephens, D. F.; Darlow, A. E.; Pope, L. S.; MacVicar, Robert (Oklahoma Agricultural Experiment Station, 1954-11) -
Oklahoma Agricultural Experiment Station, Bulletin no. 522, March 1959: Alfalfa hay and dehydrated alfalfa meal in milo and sorghum silage rations for fattening steer calves
Pope, L. S.; MacVicar, Robert; Walters, Lowell; Heller, V. G. (Oklahoma Agricultural Experiment Station, 1959-03)