Browsing Wentz Research Scholars by Author "7640c38b-d54e-4227-a407-037c45fcf1f5"
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Effect of acid adaptation on pathogenic bacteria used as challenge organisms for microbial validation of biltong processing
Wilkinson, Jade; Gavai, Kavya (Oklahoma State University, 2023-04-27)Biltong is a South African dried beef product that has grown in popularity in U.S. markets over the last five years. Unlike traditional American beef jerky, biltong is dried at ambient temperature and humidity after ...