Show simple item record

Level of milk production in range cows: Effects on winter feed requirements, forage intake and digestibility in cows and preweaning forage intake, digestibility and postweaning feedlot performance of their calves

dc.contributor.advisorTotusek, Robert
dc.contributor.authorLusby, Keith Stewart
dc.date.accessioned2016-02-25T15:29:02Z
dc.date.available2016-02-25T15:29:02Z
dc.date.issued1974-12
dc.identifier.urihttps://hdl.handle.net/11244/31720
dc.formatapplication/pdf
dc.languageen_US
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleLevel of milk production in range cows: Effects on winter feed requirements, forage intake and digestibility in cows and preweaning forage intake, digestibility and postweaning feedlot performance of their calves
dc.contributor.committeeMemberWhiteman, Joe
dc.contributor.committeeMemberOdell, George V.
dc.contributor.committeeMemberWagner, Donald G.
dc.contributor.committeeMemberJohnson, Ronald R.
osu.filenameThesis-1974D-L968l.pdf
osu.accesstypeOpen Access
dc.type.genreDissertation
dc.type.materialText
thesis.degree.disciplineAnimal Nutrition
thesis.degree.grantorOklahoma State University


Files in this item

Thumbnail
Name:
Thesis-1974D-L968l.pdf
Size:
1.471Mb
Format:
PDF
View/Open

This item appears in the following Collection(s)

Show simple item record