Show simple item record

dc.contributor.advisorChambers, Doyle
dc.contributor.authorChristians, Charles J.
dc.date.accessioned2016-02-17T21:15:53Z
dc.date.available2016-02-17T21:15:53Z
dc.date.issued1962-05
dc.identifier.urihttps://hdl.handle.net/11244/30604
dc.formatapplication/pdf
dc.languageen_US
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titleFactors affecting beef carcass traits
dc.contributor.committeeMemberHenrickson, R. L.
dc.contributor.committeeMemberWhiteman, J. V.
dc.contributor.committeeMemberMorrison, R. D.
osu.filenameThesis-1962D-C555f.pdf
osu.accesstypeOpen Access
dc.type.genreDissertation
dc.type.materialText
thesis.degree.disciplineAnimal Breeding
thesis.degree.grantorOklahoma State University


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record