Browsing Oklahoma Cooperative Extension Service by Title
Now showing items 425-444 of 4160
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Calving time management for beef cows and heifers
(Oklahoma Cooperative Extension Service, 2018-01) -
Can urban horizontal directional drilling mud be land applied?
(Oklahoma Cooperative Extension Service, 2015-01) -
Canine bite prevention
(Oklahoma Cooperative Extension Service, 2018-04) -
Canning time tables for vegetables
(Oklahoma Cooperative Extension Service, 1934) -
Canola oil properties
(Oklahoma Cooperative Extension Service, 2018-12) -
Capital leases
(Oklahoma Cooperative Extension Service, 2020-03) -
Captive supply price relationships and impacts
(Oklahoma Cooperative Extension Service, 2004-11) -
Captive supply trends since mandatory price reporting
(Oklahoma Cooperative Extension Service, 2004-11) -
Carbohydrates in the diet
(Oklahoma Cooperative Extension Service, 2019-10) -
Carbon footprint comparison between grass- and grain-finished beef
(Oklahoma Cooperative Extension Service, 2016-04) -
Carbon footprint of U.S. beef compared to global beef
(Oklahoma Cooperative Extension Service, 2016-04) -
Carbon footprinting for the food industry
(Oklahoma Cooperative Extension Service, 2017-07) -
Carbon offsets for the Oklahoma landowner
(Oklahoma Cooperative Extension Service, 2009-01) -
Carbon strategy for the food industry
(Oklahoma Cooperative Extension Service, 2017-07) -
Carcass discounts and grid pricing implications
(Oklahoma Cooperative Extension Service, 2003-06) -
Care and handling of cut flowers
(Oklahoma Cooperative Extension Service, 2002-04) -
Care and management of swine
(Oklahoma Cooperative Extension Service, 1941) -
Care and repair of clothing
(Oklahoma Cooperative Extension Service, 1940) -
Caregiving 101
(Oklahoma Cooperative Extension Service, 2019-08)