| dc.contributor.advisor | Schlehuber, A. M. | |
| dc.contributor.author | Chessmore, Roy A. | |
| dc.date.accessioned | 2018-07-13T18:25:57Z | |
| dc.date.available | 2018-07-13T18:25:57Z | |
| dc.date.issued | 1948 | |
| dc.identifier.uri | https://hdl.handle.net/11244/301019 | |
| dc.format | application/pdf | |
| dc.language | en_US | |
| dc.rights | Copyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material. | |
| dc.title | Effect of Variety, Location, and Rate of Planting on Protein, Oil, and Ash Content of Corn Grain | |
| dc.contributor.committeeMember | Brooks, James S. | |
| dc.contributor.committeeMember | Jones, M. D. | |
| osu.filename | Thesis-1948-C524e.pdf | |
| osu.accesstype | Open Access | |
| dc.description.department | Department of Plant and Soil Sciences | |
| dc.type.genre | Thesis | |
| dc.type.material | text | |
