dc.contributor.advisor | Thompson, C. P. | |
dc.contributor.author | Lucas, Henry A. | |
dc.date.accessioned | 2018-06-19T14:22:58Z | |
dc.date.available | 2018-06-19T14:22:58Z | |
dc.date.issued | 1937 | |
dc.identifier.uri | https://hdl.handle.net/11244/300193 | |
dc.format | application/pdf | |
dc.language | en_US | |
dc.rights | Copyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material. | |
dc.title | Importance of Vitamin D in Feeding Live Stock | |
dc.contributor.committeeMember | Blizzard, W. L. | |
osu.filename | Thesis-1937-L962i.pdf | |
osu.accesstype | Open Access | |
dc.description.department | Department of Animal Science | |
dc.type.genre | Thesis | |
dc.type.material | text | |