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Perceived Roles of Elementary School Personnel in an Integrated Nutrition Education Program--Implications for In-Service Education

dc.contributor.advisorKopel, Bernice
dc.contributor.authorReeder, Merrie B.
dc.date.accessioned2015-10-19T18:21:20Z
dc.date.available2015-10-19T18:21:20Z
dc.date.issued1975-05-01
dc.identifier.urihttps://hdl.handle.net/11244/20128
dc.formatapplication/pdf
dc.languageen_US
dc.publisherOklahoma State University
dc.rightsCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.
dc.titlePerceived Roles of Elementary School Personnel in an Integrated Nutrition Education Program--Implications for In-Service Education
dc.typetext
dc.contributor.committeeMemberJorgenson, Elaine
dc.contributor.committeeMemberLeidigh, Mary E.
osu.filenameThesis-1975-R327p.pdf
osu.accesstypeOpen Access
dc.description.departmentFood, Nutrition and Institution Administration
dc.type.genreThesis


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