dc.contributor.advisor | Ownby, Arnola C. | |
dc.contributor.author | Hoag, Mary Jane | |
dc.date.accessioned | 2015-10-14T21:37:14Z | |
dc.date.available | 2015-10-14T21:37:14Z | |
dc.date.issued | 1976-12-01 | |
dc.identifier.uri | https://hdl.handle.net/11244/19584 | |
dc.description.abstract | This study was concerned with how the noon-hour consumption of alcoholic beverages affects typewriting performance. Ten persons consumed various amounts of alcoholic beverages for lunch, and then each person typed two 5-minute timed writings after lunch. The timed writing scores (after consuming various amounts of alcohol) were then compared to two 5-minute timed writing scores administered after no alcoholic beverages were consumed to see if there was a change in typing speed and accuracy when alcohol was consumed. Particular emphasis was placed on determining if alcohol affected both typing speed and accuracy, speed only, or accuracy only. | |
dc.format | application/pdf | |
dc.language | en_US | |
dc.publisher | Oklahoma State University | |
dc.rights | Copyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material. | |
dc.title | Study to Determine the Effects of Noon-Hour Drinking of Alcoholic Beverages on Typewriting Performance | |
dc.type | text | |
dc.contributor.committeeMember | Rhoads, Milton D. | |
dc.contributor.committeeMember | Barth, Marvin | |
osu.filename | Thesis-1976-H6787s.pdf | |
osu.accesstype | Open Access | |
dc.description.department | Business Education | |
dc.type.genre | Thesis | |