dc.contributor.author | Nehls, Keith W. | |
dc.date.accessioned | 2015-01-27T21:18:14Z | |
dc.date.available | 2015-01-27T21:18:14Z | |
dc.date.issued | 1989-05-01 | |
dc.identifier.uri | https://hdl.handle.net/11244/14189 | |
dc.format | application/pdf | |
dc.language | en_US | |
dc.publisher | Oklahoma State University | |
dc.rights | (c) Oklahoma Agricultural and Mechanical Board of Regents | |
dc.title | Fish/seafood Consumption Patterns of Midwest Families, 1987-1988: a Consumer Preference and Expenditure Study | |
dc.type | text | |
osu.filename | Thesis-1989-N395f.pdf | |
osu.accesstype | Open Access | |
dc.description.department | Food, Nutrition and Institution Administration | |
dc.type.genre | Thesis | |