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Effects of prescribed fire and forest thinning on white-tailed deer forage productivity and quality in a southern oak-pine forest-savanna continuum
(2021-07)
White-tailed deer (Odocoileus virginiana) represent an important economic component in the management of forest lands in the USA with over 16 billion dollars of expenditures annually related to deer hunting. Climate change ...
Effects of season of burn on native forage quality: Implications for cattle and white-tailed deer management
(2021-12)
Previous research has examined the benefits of fire and its ability to alter the nutrient quality of forages. Fire increases forage quality, but is largely based upon composite forage samples or on fire removing older, ...