Browsing OSU Theses by Subject "off flavor catfish"
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Acid Solubilization Isoelectric Precipitation to Remove off Odors and Flavors Associated with Farm Raised Channel Catfish
(Oklahoma State University, 2005-07-01)Many catfish producers are burdened with the chronic management problem of producing off-odor/flavor catfish The objective of our research was to apply an acid solubilization isoelectric precipitation (Acid-SIP) process ...