Browsing OSU Theses by Author "Qu, Hailin"
Now showing items 1-8 of 8
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China's image as a travel destination: An exploratory study
Su, Pan (2003-12) -
Hotel Housekeeping Operational Audit
Wood, Donald F. (2001-08-01) -
Hotel Managers' Perception Toward Relationship Marketing: a Case Study of Antalya
Delen, Nevbahar Handan (Oklahoma State University, 2006-12-01)The objectives of this study were to 1) asses hotel managers' perception towards relationship marketing (RM) in Turkey's lodging industry; 2) asses if there is a GAP between hotel managers' perception towards importance ... -
Internet Travel Booking Activities Among College Students
Moreo, Joseph (Oklahoma State University, 2006-12-01)This study evaluates the online travel booking habits and activities of university students. The population for this study was the entire student body of Oklahoma State University, a total of 23,307 students for the Fall ... -
Relationship Among Work Support, Organization Commitment and Citizenship Behavior of Part-Time Employees in the Restaurant Industry
Liu, Yu Shan (Oklahoma State University, 2010-05-01)Organization support, supervisor support, organization commitment, organization citizenship behavior, and job satisfaction were the five major factors in this study. The purpose of this study was to explore the structural ... -
Role of Perceived Value and Emotion in Determining Consumer Satisfaction and Loyalty: a Case of Asian Restaurants
Song, Jahyun (Leena) (Oklahoma State University, 2014-07-01)The purpose of this study were (1) to propose and test a model of consumer choice behavior that examines the role of perceived value, emotions, and individual differences in determining consumer satisfaction and loyalty ... -
Study of Customer Loyalty and the Image of the Fine Dining Restaurant
Eliwa, Rasha Ali (Oklahoma State University, 2006-12-01)The specific objectives of the study were 1) to derive the dimensions of the image of the fine dining restaurant and the dimensions of customers' satisfaction towards it; 2) to examine how the image of a fine dining ... -
Understanding the Effect of Spatial Colors on Guests� Perception of the Hotel Room Using Virtual Visualization Techniques
Siamionava, Katsiaryna (2016-05-01)Color is one of the key visual dimensions of the environment. The investigation of the effects of color schemes in public places showed that color has an impact on behavior and emotions. The emotional effect of color is ...