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Now showing items 131-140 of 175
Application of molecular methods in diagnostics of bacterial pathogens
(2005-05)
Scope and Method of study: The present study investigated the applications of recent advances in molecular techniques for developing novel diagnostics of bacterial pathogens. The study adapted an in vitro selection method ...
League or the grind: A sociological examination of the post-collegiate experience of African-American male athletes
(2005-07)
Scope and Method of Study: As an institution, sport holds an integral and prominent position as a component of our culture that is connected to the economy, educational institutions, family and many other spheres of social ...
Relationship between conflict and decision outcomes: Moderating role of trust in strategic decision-making teams
(2005-05)
Scope and Method of Study: This study examines the interrelationships among conflict, trust, and decision outcomes. Taking information processing perspective as a theoretical base, this study explores the conditions under ...
Involvement of Oklahoma clergy in providing marriage preparation
(2005-07)
Scope and Method of Study: The purpose of this study was to learn about current practices and attitudes of Oklahoma clergy related to marriage preparation, including their perceptions of constraints to clergy involvement ...
Studies with the aggregation pheromones of Rhyzopertha dominica (Coleoptera: Bostrichidae): Habitat affinities, seasonal flight activity, and pheromone-mediated host selection behavior
(2005-12)
Scope and Method of Study: Two approaches were adopted in these studies. The first part of the dissertation investigated seasonal abundance and flight activity patterns of R. dominica in different habitats in central ...
Mapping quantitative trait loci for agronomic and quality factors in wheat
(2005-05)
Scope and Methods of Study: Agronomic and quality traits are important factors in wheat (Triticum aestivum L.) improvement and in determining end-use product value. Knowledge regarding the number, genomic location, and ...
Incidence and characterization of Listeria monocytogenes in the processing environment of fully cooked, ready-to-eat beef products
(2005-12)
Scope and method of Study: Commercial ready-to-eat (RTE) facilities (five in Phase I, three in Phase II) were divided into four zones based on the contamination risk to the RTE product being produced. These zones include: ...