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Comparison of conventional and automated methodology for identification and characterization of lactobacilli
(2008-07)
Scope and Method of Study: Numerous potential health benefits of consumption of products containing probiotics have been highlighted in research for many years. More recently, the prospective role probiotics may offer in ...
Influence of Lactobacilli and Streptococci on the Volatile Components found in Soymilk
(Oklahoma State University, 2003-12-01)
The objective of this study was to determin if supplementing soymilk with a selected species of a probiotic culture Would be capable of reducing the volatile compounds that are responsible for the very undesirable 'beany" ...