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Determining Customer Satisfaction: An Evalutation Of Selected Services Provided By The Oklahoma Food And Agricultural Products Research And Technology Center
(Oklahoma State University, 2001-05-01)
The purpose of this study was to evaluate selected customers' satisfaction and the overall impact and effectiveness of technical assistance provided to the Oklahoma food and agricultural products industry.
Study of the Wound-on Tension Measurement Method in Center Winding Condition on Tyvek� Webs
(Oklahoma State University, 2001-08-01)