Browsing by Subject "origin"
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Value of Country of Origin Labeling Information for Beef and Pork in the United States
(Oklahoma State University, 2011-05-01)Mandatory country of origin labeling (MCOOL) for fresh meats, fish, nuts and perishable food products in the United States was implemented by the USDA on March 16th, 2009. US trading partners such as Canada and Mexico have ...