Browsing by Subject "fatty acids"
Now showing items 1-4 of 4
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Enhancing chicken innate immunity and disease resistance by boosting host defense peptide synthesis
(2011-12)Scope and Method of Study: Routine use of antibiotics for growth promotion and disease prevention in animal agriculture has caused the concern for rapid emergence of antimicrobial resistance in public health worldwide. In ... -
Relationship Among Cell Membrane Fatty Acids, Emetic Toxin Production, and Cytotoxicity in Bacillus Cereus
(Oklahoma State University, 2007-07-01)The purpose of this study was to determine if there is a correlation among cell membrane fatty acids, emetic toxin production, and cytotoxicity in Bacillus cereus. B. cereus was used as a surrogate for Bacillus anthracis, ... -
Tenderness, Sensory, and Fatty Acid Attributes of Pasture Versus Grain Finished Beef Aged 14 and 28 Days
(2019-05-01)The objective of this study was to evaluate the effects of two finishing systems, grain and pasture, and postmortem aging on the sensory, tenderness, display color, and fatty acid profiles of beef from their carcasses. All ... -
Use of fatty acid methyl ester profiles for discrimination of Bacillus cereus T-strain spores grown on different media
(American Society for Microbiology, 2010-03)The goal of this study was to determine if cellular fatty acid methyl ester (FAME) profiling could be used to distinguish among spore samples from a single species (Bacillus cereus T strain) that were prepared on 10 different ...