Browsing by Title
Now showing items 22026-22045 of 84676
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Comparison of the Coverage of Female Athletes in the 1984 and 1988 Summer Olympic Games by Two Daily Newspapers and Two Weekly Magazines
(Oklahoma State University, 1989-05-01) -
Comparison of the Coverage of Women Athletes in the 1992 and 1996 Summer Olympic Games by Two Daily Newspapers and Two Weekly Magazines
(Oklahoma State University, 1998-05-01) -
A comparison of the creativity of urban and rural students in Oklahoma /
(The University of Oklahoma., 1965) -
Comparison of the Cusum, First-Order, Self-Tuning and Kalman Filters
(Oklahoma State University, 2010-05-01)This work involved the comparison of the CUSUM filter, the first-order filter, the self-tuning filter and the Kalman filter. The filters were compared on the basis of the minimization of the integral sum of errors (ISE), ... -
Comparison of the Desulfurization and Denitrogenation Activities of Monolith Alumna Impregnated with Cobalt and Molybdenum and Nalcomo 474 Catalyst
(Oklahoma State University, 1977-07-01)The desulfurization and denitrogenation activities of two cobalt molybdenum-alumina catalysts were tested on two coal-derived liquids, a Synthoil liquid (a high-boiling stock), and raw anthracene oil (a low-boiling stock). ... -
A comparison of the dropout and achievement rates of a selected group of high school students /
(The University of Oklahoma., 1975) -
Comparison of the Eating Habits of Blacks with and without Essential Hypertension Focusing on Sodium and Fats
(Oklahoma State University, 1977-05-01) -
A comparison of the effect of instructional objectives on the achievement of community college students who study elementary microeconomics under two modes of instruction /
(1984)Conclusions. The findings based on the two sets of test data were mixed. Student achievement, measured by the TUCE scores, was significantly increased by the instructional objective treatment; but a significant difference ... -
Comparison of the Effect of the Economic Recession on Certified Angus Beef to All Beef Products on Restaurant Menus
(Oklahoma State University, 2012-12-01)Beef remains the main source of protein in the American diet, even though per capita beef consumption has been declining since the 1970's. Of the many reasons suggested for this decline, the one of most concern recently ... -
Comparison of the effectiveness of different evaluation techniques
(2015-05-01)This research deals with testing the effectiveness of the various forms of evaluation used in college. Examinations, projects, independent study and a various mixture of the formats are identified as the different evaluation ... -
A comparison of the effectiveness of eight-week campus sessions and one-week workshops in teaching outdoor recreation activities /
(The University of Oklahoma., 1972) -
A comparison of the effectiveness of three teaching methods in high school biology /
(The University of Oklahoma., 1957) -
A comparison of the effects of procedural and metacognition instruction on the transfer of computer software skills.
(1999)This study investigated the influence of instructional strategies on software application transfer. An introductory computer course was used to determine the impact of metacognitive strategies on transfer of software ...