Browsing by Title
Now showing items 17394-17413 of 84752
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Assessment of economic impact and visitor satisfaction: A case study from Canton Lake, Oklahoma
(2019-12)Lake resources provide a variety of socioeconomic benefits ranging from market based goods (e.g., water supply and irrigation) to non-market based ecosystem services (e.g., recreation, wildlife habitat). However, ecosystem ... -
Assessment of effective borehole thermal resistance from operational data
(International Ground Source Heat Pump Association, 2017)Ground source heat pump (GSHP) systems use the ground as a source of sustainable thermal energy for heating and cooling of buildings. Efficient design of the ground heat exchangers (GHEs) for these systems is important so ... -
Assessment of Eight Selected Divisional Activities of the Eighth National Young Farmers Institute
(Oklahoma State University, 1975-05-01) -
Assessment of Elder Mistreatment in Two American Indian Samples: Psychometric Characteristics of the HS-EAST and the Native Elder Life–Financial Exploitation and –Neglect Measures
(Journal of Applied Gerontology, 2014-04-01)Although elder mistreatment among ethnic minorities is increasingly gaining attention, our empirical knowledge of this phenomenon among American Indians remains quite limited, especially with respect to measurement. The ... -
Assessment of empiric outpatient therapy and readmission rates from the emergency department for community acquired pneumonia
(Oklahoma State University Center for Health Sciences, 2023-02-17)Background: Community acquired pneumonia (CAP) is a common reason for emergency department visits and is associated with high mortality and readmission rates. The Center for Medicare and Medicaid Services (CMS) aims to ... -
Assessment of Employee Assistance Programs in Major Tulsa Companies
(Oklahoma State University, 1981-07-01) -
Assessment of Factors That Influence the Choice of Infant Feeding Method among Mothers of Infants Participating in a Wic Program
(Oklahoma State University, 1987-07-01) -
Assessment of Factors That Influence Use of Beef on Menu in Hospital Foodservice Environment
(Oklahoma State University, 1989-12-01) -
Assessment of Fermented Products on Flavor Profile of White Bread and Salt Substitutes on Viscoelastic Properties of Gluten and on Fermentation Properties of Wheat Flour
(Oklahoma State University, 2014-07-01)Reduction of sodium chloride in daily intake has been received a lot of attention as increased consumption of NaCl is associated to cardiovascular diseases. NaCl plays an important role not only in improving the flavor of ... -
Assessment of Food Security Among Oklahoma State University Students
(2018-08-01)Food security is emerging as a serious problem in the United States and in particular, the state of Oklahoma. Food security research has shown students at postsecondary institutions are not immune to food insecurity. ... -
Assessment of Food Service Worker Knowledge and on the Job Performance
(Oklahoma State University, 1986-12-01) -
Assessment of Haskell County Law Enforcement Officers' Attitudes and Behaviors Toward the Community
(Oklahoma State University, 1996-07-01) -
Assessment of In-service Training and Staff Development Needs as Perceived by Cooperative Extension Field Staff in the Southeast District of Oklahoma
(Oklahoma State University, 1991-12-01) -
Assessment of Information Needs, Perceived Importance and Preferences of Delivery Methods Among Selected Dairy Producers in Oklahoma
(Oklahoma State University, 1997-12-01) -
Assessment of Inherent and Operational Errors in Geographic Information Systems
(Oklahoma State University, 1986-07-01)This thesis was conducted as a case study for examining the amount of inherent, operational, and total error possible in products of a typical geographic information system. The error inherent in commonly used base maps ...