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Nutrition Facts panel changes: Combatting an old problem with a new look
(Oklahoma Cooperative Extension Service, 2016-06)
Steam kettle hookup
(Oklahoma Cooperative Extension Service, 2010-07)
How to purchase olive oil
(Oklahoma Cooperative Extension Service, 2020-01)
Guidelines for the use of chlorine bleach as a sanitizer in food processing operations
(Oklahoma Cooperative Extension Service, 2016-07)
Basics of formaldehyde emission from wood composite panels
(Oklahoma Cooperative Extension Service, 2018-12)
What is wood plastic composite?
(Oklahoma Cooperative Extension Service, 2016-07)
Fresh produce production food safety plan logs and worksheets
(Oklahoma Cooperative Extension Service, 2016-07)
Logos vs. labels: What's the difference?
(Oklahoma Cooperative Extension Service, 2013-12)
Carbon footprinting for the food industry
(Oklahoma Cooperative Extension Service, 2017-07)
Food labeling made simple
(Oklahoma Cooperative Extension Service, 2010-07)