Now showing items 1-2 of 2
Determination of the Mechanism(S) by Which Direct-fed Microbials Control Escherichia Coli O157:h7 in Cattle
(Oklahoma State University, 2009-05-01)
This experiment was conducted to determine if immune enhancement might be responsible for the success of the direct-fed microbials, Lactobacillus acidophilus and Propionibacterium freudenreichii , in reducing the carriage ...
Use of Co-Products from Biofuels as a Feed Source for cattle and influence on the Meat Industry
(Oklahoma State University, 2009-12-01)
Due to increased production of ethanol, frequency of distillers grains (DG) is on the rise. The objective was to determine the effects of wet (WDG) or dry (DDG) distillers grains on final product quality. Steers (n = 176) ...